We are currently recruiting a Dispatcher who would love to join our enthusiastic DO & CO team and implement the best industry practices for our luxury airline catering operation in our Unit in New York.
Who We Are:
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO & CO offers gourmet entertainment all over the world. We operate in 32 locations, 12 countries and 3 continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly, sometimes beyond our own expectations.
Responsibilities:
* Supervise, motivate, and assist a large team of drivers and driver helpers (including schedules and documentation).
* Comply with all applicable rules/regulations.
* Receive important incoming calls/information from airline clients and the airport and communicate it to respective departments.
* Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
* Report problems with the food safety management system to their manager and the hygiene and food safety team.
* Ensure all vehicles are in working condition (i.e., compliance, fueling, maintenance).
* Process all meal ordering information and reassure prompt and correct distribution to all involved departments.
* Perform other duties and responsibilities as assigned by management.
* Maintain safe workplace relaying general information to the public and other concerned parties regarding department policies, procedures, and applicable federal, state, and local laws.
* Create and review reports as necessary.
* Update transportation databases.
Qualifications:
* Minimum of 1 year of work experience in a similar role.
* Works well independently as well as in a team environment.
* Ability to meet requirements necessary to obtain a PANYNJ ID (Port Authority NY/NJ per TSA regulations and, more specifically, 49 CFR 1542.209).
* Excellent planning and coordination skills.
* Team leader qualities and outstanding communication skills.
* Dedication and attention to detail with regards to customer service.
* Solution seeker and effective decision maker.
* Hands-on to make sure all flights are successfully dispatched on time.
* The ability to manage quickly to overcome any deficiencies in the transportation department.
* Flexibility (different shifts - night, weekends, holidays)
* Proficient computer skills (Particularly Microsoft Word, Excel, Outlook, etc.)
What We Offer:
* Estimated pay range: $22.00 - $25.00 hourly.
* This position is eligible for 401K, Commuter Benefits, and Healthcare Benefits such as Medical, Dental, & Vision.
* Daily Complimentary Meals (Breakfast, Lunch and Dinner).
* An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
* Genuine career development opportunities, both nationally and internationally.
* The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.
Diversity & Inclusion statement:
We want everyone to feel welcome, respected and we are committed to providing the best space, experience, and workplace for our teams - no matter what race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status and all the other fascinating characteristics that make us different and make you. That is what makes our team so special.
#NYCIND
Other details
* Pay Type Hourly
* Min Hiring Rate $22.00
* Max Hiring Rate $25.00
Apply Now
* Queens, NY 11430, USA
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